Name: Vegan Arroz Caldo (Filipino Congee)
Total time: 35 min
Ingredients: 1 whole garlic head (minced); 3 inch piece of garlic (peeled and minced); 1 large onion (diced); 2 cups white rice (uncooked); ½ cup sweet rice (uncooked); 8 oz vegan chicken strips; 5 cups water (plus more as desired); 3 tbsp Better than Bouillon Vegetarian Chicken; 3 tbsp cooking oil; Salt and pepper (to taste); Squeezed calamansi or lemon; Crispy fried garlic; Green onion

Anytime Snacks/Sides, Lunch/Dinner, Recipe

Vegan Arroz Caldo (Filipino Congee)

March 23, 2021

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